FAQs

We are a division of Nicholas Seafood Traders based at the Sydney Fish Market.

We deliver everywhere within the Sydney metropolitan area & surrounding suburbs for orders of $200 or more. Please send us an email to orders@nicholascatering.com.au with any questions.

We accept PayPal and all major credit cards including Visa, Mastercard & American Express.​

All orders come with all the necessary condiments for a beautiful seafood experience, including lemons, moist towelettes, gourmet sea salt & cracked pepper, house made sauces and mignonettes.

We deliver from 9am to 5pm.

We deliver 7 days a week.

We have a standard $19.99 for Sydney metropolitan areas

Your seafood will be packed with an abundance of a non-leak dry ice that will keep things cold for 8 hours.

Yes, we have a 20% surcharge for all orders on Australian public holidays.

 

 

If you have any questions, please send us an email to orders@nicholascatering.com.au

 

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